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The Odessa

A simple no-cook tomato sauce for peak summer heat, from Meryl Feinstein

A simple no-cook tomato sauce for peak summer heat, from Meryl Feinstein
Photo: Odessa American (oaoa.com) · view original

By MERYL FEINSTEIN Voracious When tomatoes are at their peak — and it’s too hot to turn on the oven — this simple, no-cook sauce from my cookbook “ Pasta Every Day ” is what I come back to time and again. It’s often called pomodoro crudo and served with very thin spaghetti, though you’ll find man...

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